National Collection of Agricultural and Industrial Microorganisms
Institute of Food Science and Technology
Hungarian University of Agriculture and Life Sciences
H-1118 BUDAPEST, Somlói út 14-16, Hungary, Telephone/Fax: (36 1) 305 7322
Name | NCAIM Number |
---|---|
Bacillus megaterium | B.02116 B.02117 B.02118 B.02294 |
Bacillus mycoides | B.01827 B.02065T |
Bacillus niacini | B.02131T |
Bacillus pantothenticus | See Virgibacillus pantothenticus |
Bacillus paralicheniformis | B.01209 B.01213 B.01214 B.01660 |
Bacillus polymyxa | See Paenibacillus polymyxa |
Bacillus pumilus | B.01081 B.01273 B.01880 |
Bacillus sp. | B.01160 B.01207 B.01293 |
Bacillus sphaericus | See Lysinibacillus sphaericus |
Bacillus stearothermophilus | See Geobacillus stearothermophilus |
Bacillus subtilis | B.01162 B.01212 B.01222 B.01264 B.01623 B.01644 B.01645 B.01646 |
Bacillus subtilis subsp. subtilis | B.02624T |
Bacillus tequilensis | B.02594 |
Bacillus thermocopriae | B.01317 B.01318 |
Bacillus thermoliquefaciens | See Bacillus sp. |
Bacillus thuringiensis | B.01262 B.01286 B.01289 B.01291 B.01292T B.01305 B.02589 |
Bacillus velezensis | B.01211 |
Ballistosporomyces sasicola | Y.01429T |
Ballistosporomyces taupoensis | Y.01435T |
Bandoniozyma visegradensis | See Rhynchogastrema visegradensis |
Bannozyma yamatoana | Y.01342T |
Barnettozyma californica | Y.00682 Y.00754 |