| NCAIM Number | Y.00954T |
|---|---|
| Other Collection Number | CCY 35-6-2, CBS 680, ATCC 58445, CCRC 21525, DBVPG 6287, IFO 1098, IGC 2470, NCYC 1416, NRRL Y-2227 |
| Strain Name | |
| Mutant | |
| Strain Status | Type |
| Strain History | |
| Previous Name | |
| Typestrain of | Saccharomyces bailii |
| Depositor | |
| Isolator | |
| Isolation source | |
| Isolation Type | |
| Restriction | Hazard Group 1 |
| Name of Medium | NCAIM 0001 - Malt Extract Agar 26°C |
| Notes and applications | |
| Literature |
Int. J. Syst. Bacteriol. 46: 189-194, 1996 Yeast 6: 213-219, 1990 Les Levures, 1912 Lett. Appl. Microbiol. 19: 308-311, 1994 |