Lodderomyces elongisporus (Recca and Mark) van der Walt
NCAIM Number Y.00719T
Other Collection Number CBS 2605, JATE 1072, ATCC 11503, CCRC 21390, DBVPG 6183, IFO 1676, JCM 1781, NCYC 2649, NRRL\nYB-4239
Strain Name
Mutant
Strain Status Type
Strain History
Previous Name
Typestrain of Saccharomyces elongisporus
Depositor
Isolator
Isolation source concentrated orange juice / United States
Isolation Type
Restriction Hazard Group 1
Name of Medium NCAIM 0001 - Malt Extract Agar 26°C
Notes and applications
Literature Bothalia 10: 417-418, 1971
Food Technology 6: 450-454, 1952
Lett. Appl. Microbiol. 19: 308-311, 1994