D-glucose 10.0 g
Peptone 5.0 g
Yeast extract 5.0 g
KH2PO4 1.0 g
MgSO4 x 7 H2O 0.2 g
Na2CO3 5.0 g
Agar 15.0 g
Distilled water 1000.0 ml
pH 9.0