| NCAIM Number | B.01348 |
|---|---|
| Other Collection Number | |
| Strain Name | received and earlier maintained as Micrococcus sp. |
| Mutant | |
| Strain Status | |
| Strain History | |
| Previous Name | |
| Typestrain of | |
| Depositor | Hungarian Meat Research Institute - Ralovich, B. |
| Isolator | |
| Isolation source | meat |
| Isolation Type | food |
| Restriction | Hazard Group 2 |
| Name of Medium | NCAIM 0025 - Nutrient agar 30°C |
| Notes and applications |
ID from 16S sequence |
| Literature |