NCAIM Number | F.00680T |
---|---|
Other Collection Number | CCM F-362, ATCC 10106, NRRL 807, NCTC 589 |
Strain Name | |
Mutant | |
Strain Status | Type |
Strain History | |
Previous Name | |
Typestrain of | |
Depositor | |
Isolator | |
Isolation source | cheese |
Isolation Type | |
Restriction | Hazard Group 1 |
Name of Medium | NCAIM 0017 - Potato Dextrose Agar 24°C |
Notes and applications |
Production of Chrysogenin. |
Literature |
Biochem J. 26: 1907-1918, 1932 U.S. Dep. Agric. Bur. Anim. Ind. Bull. 118: 58-60, 1910 |