NCAIM Number | Y.01129 |
---|---|
Other Collection Number | LOCK 18 |
Strain Name | |
Mutant | |
Strain Status | |
Strain History | |
Previous Name | |
Typestrain of | |
Depositor | |
Isolator | |
Isolation source | wine / Bulgaria / Sofia |
Isolation Type | |
Restriction | Hazard Group 1 |
Name of Medium | NCAIM 0001 - Malt Extract Agar 26°C |
Notes and applications |
Asienowgrad II |
Literature |