| NCAIM Number | B.01075 |
|---|---|
| Other Collection Number | |
| Strain Name | received and earlier maintained as Lactobacillus acidophilus |
| Mutant | |
| Strain Status | |
| Strain History | |
| Previous Name | Lactobacillus rhamnosus (Hansen 1968) Collins et al. 1989 |
| Typestrain of | |
| Depositor | |
| Isolator | |
| Isolation source | dairy product |
| Isolation Type | food |
| Restriction | Hazard Group 2 |
| Name of Medium | NCAIM 0038 - Tomato Juice-Yeast Extract-Skim Milk 37°C |
| Notes and applications |
ID from 16S sequence |
| Literature |