| NCAIM Number | Y.01397T |
|---|---|
| Other Collection Number | HA 876;CBS 1750;ATCC 60119;CCRC 21624;IFO 1592;JCM 8066;JCM 8265;NRRL Y-17084 |
| Strain Name | |
| Mutant | |
| Strain Status | Type |
| Strain History | |
| Previous Name | Candida etchellsii (Lodder and Kreger-van Rij) S.A. Meyer and Yarrow |
| Typestrain of | |
| Depositor | |
| Isolator | |
| Isolation source | fermenting cucumber brine |
| Isolation Type | technology |
| Restriction | Hazard Group 1 |
| Name of Medium | NCAIM 0001 - Malt Extract Agar 26°C |
| Notes and applications | |
| Literature | Int. J. Syst. Bacteriol. 28: 611-615, 1978 |