National Collection of Agricultural and Industrial Microorganisms
Institute of Food Science and Technology
Hungarian University of Agriculture and Life Sciences
H-1118 BUDAPEST, Somlói út 14-16, Hungary, Telephone/Fax: (+36 1) 305 7129
Institute of Food Science and Technology
Hungarian University of Agriculture and Life Sciences
H-1118 BUDAPEST, Somlói út 14-16, Hungary, Telephone/Fax: (+36 1) 305 7129
Name | NCAIM Number |
---|---|
Escherichia coli | B.01991 B.01992 B.01996 B.02031 B.02092 B.02093 B.02094 B.02095 B.02096 B.02097 B.02098 B.02099 B.02100 B.02101 B.02102 B.02103 B.02104 B.02105 B.02107 B.02108 B.02109 B.02110 B.02111 B.02183 B.02213 B.02357 B.02395 B.02477 B.02478 B.02480 |
Escherichia hermannii | See Atlantibacter hermannii |
Escherichia sp. | B.01158 B.01159 |
Eupenicillium baarnense | F.00609 |
Eupenicillium javanicum | F.00685 |
Eurotium amstelodami | F.00025 F.00631 F.00818 F.00873 |
Eurotium repens | F.00870 F.00871 F.00872 |
Eutorulopsis sake | See Candida sake |
Fellomyces borneensis | Y.01170T |
Fellomyces chinensis | See Kockovaella chinensis |
Fellomyces distylii | See Kockovaella distylii |
Fellomyces fuzhouensis | See Kockovaella fuzhouensis |
Fellomyces lichenicola | Y.01172T |
Fellomyces ogasawarensis | Y.01441T |
Fellomyces penicillatus | Y.00883 |